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Today is International Beer Day, and to celebrate this timeless drink, we will share some interesting facts and recommendations for you to discover more about craft beer. A delicious proposal to mark this day, pamper yourself with the best quality and enjoy the weekend.
Craft beer originated in the late 1970s in the UK, thanks to a generation of small breweries focused on traditional ale production. Those are referred to as microbreweries or brewpubs due to this characteristic.
The craft beer industry bases its production on the German Purity Law. The Brewers Association dictates that for a beer to be considered craft, it must be composed solely of water, barley malt, hops, and yeast. Its production must be less than seven million barrels per year, conduct itself independently, and not be part of a transnational company.
Unlike traditional beers, craft beers offer products that compete on quality and diversity rather than low prices and hype. There are proposals for all tastes and palates. One of Statement’s favorites is Cervezas Calavera.
Cervecería Calavera supports local consumption and proudly carries the traditions of Mexico, its culture, and its flavors in each of its beers, which they call bottled experiences.
Calavera is a laboratory of flavors to explore new taste dimensions. For them, beer, more than a drink, is experience, emotion, and passion.
Their robust catalog includes line products such as the Mexican Imperial Stout, a high fermentation beer (ale) with a completely black appearance and a dense, creamy, and chocolate foam. La Tripel de Abadía is a light-colored ale with a slightly cloudy appearance and a thick, creamy, and cushiony head. La Güera Galáctica, a clear, light, and fresh beer with light fruity notes, the Dubbel de Abadía, the American Pale Ale, and their wheat ale, the Witbier.
Calavera also surprises with its seasonal proposals, such as the Sanctum, a wheat ale with holy leaf and fruit aromas. Ofrenda is a delicious tripel exclusive to the Day of the Dead. And the exquisite Yule, for the Christmas season, which with flavors such as tejocote, guava, lime, cardamom, and typical spices of those dates, is a true delight to the palate.
The experience and talent of the brewmaster and his team allow them to experiment and bring to life surprising flavors and unexpected blends, such as their line of hearts, which are three types of craft beer with mezcal. Or legendary versions of traditional beers like Buen Día – Goedendag and Belgian IPA style. or delicious lagers such as Pacto, Penumbra, and Calaverita.
Visit their site to discover their variety, where you can get it, and delve into the incredible world of craft beer.
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Calavera.
